{"id":2687,"date":"2014-03-31T20:11:15","date_gmt":"2014-04-01T00:11:15","guid":{"rendered":"https:\/\/audrey.mcguireclan.org\/?p=2687"},"modified":"2018-01-01T14:08:25","modified_gmt":"2018-01-01T19:08:25","slug":"meringue-cookies","status":"publish","type":"post","link":"https:\/\/audrey.mcguireclan.org\/?p=2687","title":{"rendered":"Meringue Cookies"},"content":{"rendered":"<p><span style=\"color: #000000;\"><span style=\"font-size: small;\">I made some meringue cookies. Remember to make the <\/span><\/span><span style=\"color: #000000;\"><span style=\"font-size: small;\">cookies on a dry day, otherwise they won&#8217;t work.<\/span><\/span><\/p>\n<p align=\"CENTER\"><span style=\"color: #000000;\"><span style=\"font-size: small;\"> Chocolate Chip Meringue Cookies<a href=\"https:\/\/audrey.mcguireclan.org\/wp-content\/uploads\/2014\/03\/Cookies.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-2688\" src=\"https:\/\/audrey.mcguireclan.org\/wp-content\/uploads\/2014\/03\/Cookies.jpg\" alt=\"Cookies\" width=\"230\" height=\"346\" srcset=\"https:\/\/audrey.mcguireclan.org\/wp-content\/uploads\/2014\/03\/Cookies.jpg 534w, https:\/\/audrey.mcguireclan.org\/wp-content\/uploads\/2014\/03\/Cookies-200x300.jpg 200w\" sizes=\"auto, (max-width: 230px) 100vw, 230px\" \/><\/a><\/span><\/span><\/p>\n<ul>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">2 egg whites, room temperature<\/span><\/span><\/li>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">\u00bc tsp salt<\/span><\/span><\/li>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">1\/8 tsp cream of tarter<\/span><\/span><\/li>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">1 tsp vanilla<\/span><\/span><\/li>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">1\/2-3\/4 cup sugar<\/span><\/span><\/li>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">6 oz mini chocolate chips, opt<\/span><\/span><\/li>\n<li><span style=\"color: #000000;\"><span style=\"font-size: small;\">\u00bc c (toasted opt) chopped nuts, opt<\/span><\/span><\/li>\n<\/ul>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Preheat oven to 300 degrees<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Beat eggs until fluffy.<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Add salt, cream of tartar and vanilla until soft peaks form<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Add sugar gradually until batter is stiff.<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Fold in chocolate chips and nuts if using.<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Spoon onto parchment lined sheets<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">Bake 25 minutes. The underside will be a light brown<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">OR: Place cookies in preheated 350 degree oven. Turn off oven and leave for 2 hours or overnight.<\/span><\/span><\/p>\n<p align=\"LEFT\"><span style=\"color: #000000;\"><span style=\"font-size: small;\">OR: If you prefer soft and fluffy, bake at 200 degrees for 1.5 -2 hours till slightly golden and firm to touch<\/span><\/span><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I made some meringue cookies. Remember to make the cookies on a dry day, otherwise they won&#8217;t work. Chocolate Chip Meringue Cookies 2 egg whites, room temperature \u00bc tsp salt 1\/8 tsp cream of tarter 1 tsp vanilla 1\/2-3\/4 cup sugar 6 oz mini chocolate chips, opt \u00bc c (toasted opt) chopped nuts, opt Preheat &hellip; <a href=\"https:\/\/audrey.mcguireclan.org\/?p=2687\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Meringue Cookies<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_s2mail":"yes","footnotes":""},"categories":[1],"tags":[],"class_list":["post-2687","post","type-post","status-publish","format-standard","hentry","category-school-days"],"_links":{"self":[{"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=\/wp\/v2\/posts\/2687","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2687"}],"version-history":[{"count":6,"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=\/wp\/v2\/posts\/2687\/revisions"}],"predecessor-version":[{"id":4112,"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=\/wp\/v2\/posts\/2687\/revisions\/4112"}],"wp:attachment":[{"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2687"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2687"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/audrey.mcguireclan.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2687"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}